Mega Taco Menu (Update 2025)

Slow-cooked pulled pork, traditionally served with refried beans, guacamole, lettuce, tomato, and topped with melted cheese on a toasted torta roll.

Ham torta typically includes thinly sliced ham, mayonnaise, refried beans, lettuce, tomato, onion, avocado, and cheese, all nestled between soft, crusty bread.

Mexican sausage torta typically includes beans, lettuce, tomato, avocado, and mayonnaise, assembled in a hearty sandwich.

Chicken

A torta featuring tender beef cheek, complemented by beans, lettuce, tomato, avocado, onions, and a hint of mayonnaise on a toasted roll.

Served on a telera bun with slices of ham, typically includes lettuce, tomato, avocado, and mayonnaise.

Pork sausage torta is crafted with refried beans, mayonnaise, lettuce, tomato, avocado, and oaxaca cheese, typically served on a soft roll.

Chicken torta typically includes a grilled chicken breast, mayonnaise, avocado, lettuce, tomato, and cheese on a toasted Mexican roll.

A torta featuring tender cabeza (meat from the head of a cow), typically includes beans, lettuce, tomato, and avocado, all nestled in a toasted torta roll with mayonnaise.

Breaded steak with beans, lettuce, tomato, avocado, and mayonnaise, served on a traditional Mexican roll.

Grilled steak torta typically includes mayonnaise, lettuce, tomato, avocado, and cheese, often garnished with jalapenos.

Beef tongue sandwich served with beans, lettuce, tomato, avocado, and mayonnaise on a toasted telera roll.

Breaded steak torta typically includes a Mexican bolillo or telera bread filled with breaded steak, refried beans, lettuce, tomato, onion, avocado, jalapenos, and mayonnaise.

Grilled steak on a toasted telera roll with refried beans, mayonnaise, lettuce, tomato, onions, avocado, and cheese.

Torta de lengua typically includes a soft bun filled with steamed beef tongue, complemented by lettuce, tomato, onions, jalapenos, mayonnaise, avocado, and a layer of beans.

Milanesa, jamon, huevo y queso. Breaded steak, ham, egg and cheese.

Arroz, frijol, cubierto con queso derretido. Rice, beans and cheese dip on the top. Asada/steak or lengua/tongue for addition

Tripa, chorizo, carnitas, pastor, pollo, cabeza. Tripa, sausage, beef, pork, chicken, head. Served with rice. Servido con arroz.

A flour tortilla filled with grilled steak, chicken, shrimp, beans and rice covered with melted cheese.

Mexican-style chicken soup available in small or large sizes

Mexican soup with shrimp. Options for small or large servings.

Shrimp cooked with a blend of spicy seasonings in a rich broth, often accompanied by vegetables such as carrots and potatoes.

A medley of mixed seafood, often including ingredients like shrimp, clams, and mussels, simmered in a traditional Mexican broth.

Fish simmered in a savory broth, typically includes a medley of vegetables such as carrots, potatoes, and celery.

Crispy flour tortilla shell filled with your choice of shredded chicken or ground beef, with lettuce, shredded cheese & tomato.

A thick, hand-formed corn tortilla topped with seasoned potato, beans, lettuce, tomatoes, and crumbled cheese, finished with a dollop of sour cream.

A thick, handmade corn tortilla topped with grilled asada beef, refried beans, lettuce, cheese, and sour cream, garnished with fresh tomato and onions.

Handmade thick corn sope topped with a savory blend of potatoes and chorizo, typically includes beans, lettuce, tomato, sour cream, and queso fresco.

Picadillo sope features a fried masa base topped with a savory blend of ground beef, potatoes, and carrots, garnished with lettuce, tomato, and queso fresco.

Sope topped with choice of shredded chicken in white sauce or traditional stewed chicken, served with refried beans and cheese.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Handmade corn sope topped with sauteed mushrooms, refried beans, lettuce, Mexican sour cream, and queso fresco.

Crisp, fried pork skin, deliciously seasoned for a flavorful, crunchy snack.

Handmade corn sope filled with refried beans and topped with melted cheese.

Sope topped with sauteed nopales, typically accompanied by a blend of salsa and a fresh salad of tomatoes, onions, cilantro, and cheese.

A thick corn tortilla typically includes roasted poblano peppers, refried beans, panela cheese, and a drizzle of crema.

Handmade corn tortilla typically topped with verdolagas (purslane), refried beans, and a blend of Mexican cheeses, garnished with a dollop of sour cream.

Handmade corn tortilla topped with grilled steak, typically includes beans, lettuce, sour cream, and fresh Mexican cheese.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Crisp, fried pork skin, deliciously seasoned for a flavorful, crunchy snack.

Handmade corn huarache topped with a blend of cheese and refried beans, garnished with lettuce and a dollop of Mexican cream.

Nopales con salsa y ensalada typically includes grilled cactus served with a variety of salsas and a fresh salad on a handmade corn tortilla.

Potato huarache topped with beans, lettuce, onions, and fresh cheese, typically includes a base of handmade corn tortilla.

Sauteed mushrooms on a handmade corn base, typically includes black beans, lettuce, onions, avocado, cilantro, and Mexican sour cream, finished with crumbled cheese.

Handmade corn tortilla topped with a savory blend of potatoes and chorizo, typically includes beans, lettuce, sour cream, cheese, and a touch of onion.

Huaraches topped with your choice of pollo blanco or pollo guisado, served on a base of masa dough with beans.

Sliced poblano peppers with typically includes beans, onions, lettuce, tomato, and crumbled cheese on an oval-shaped corn tortilla.

Ground beef atop a handmade corn tortilla, typically includes refried beans, lettuce, tomatoes, onions, and a sprinkle of queso fresco.

Handmade corn tortilla topped with verdolagas (purslane), beans, lettuce, and queso fresco.

Mole rojo typically consists of a rich, complex red sauce made with various chilies, chocolate, and spices, served over a base, often including meats.

Huarache topped with a green mole sauce, typically includes beans and fresh cheese, garnished with lettuce and onions on a handmade corn tortilla.

Rolled and fried tortillas, typically filled with shredded meat, garnished with lettuce, cheese, and sour cream.

Three enchiladas de papas o pollo desebrado servido con arroz y frijol. / three enchiladas filled with potato or shredded cheese served with rice and beans.

Chicken

Beef & Chicken

Beef

Shrimp And Chicken

Beef And Shrimp

Camaron, Pollo Y Carne /Shrimp, Chicken And Beef

Super shrimp fajita

Steak, chicken, shrimp, bacon and cheese

Servido con arroz, frijoles y ensalada served with rice, beans and salad.

Servido con arroz, frijoles y ensalada served with rice, beans and salad.

Boneless chicken breast topped with sautted shrimp, mushrooms, smothered in cheese sauce. Served with rice and refried beans.

Pollo, carne, camaron, chorizo, queso, cebollitas, arroz, frijol y ensalada. / Chicken, beef, shrimp, sausage, cheese, beans and salad.

Crispy corn tortilla topped with a mix of marinated seafood, typically includes onions, cilantro, tomatoes, and avocado slices.

Grande/ large

Cooked octopus served on a crunchy tostada, typically includes tomato, onion, cilantro, and avocado, with a hint of lime.

Tostada topped with a mix of seafood including shrimp, octopus, and crab, often accompanied by tomato, onion, and avocado.

Shrimp marinated in lime juice, typically includes tomatoes, onions, cilantro, and cucumber, served on a crisp tostada.

Shrimp with octopus.

Ceviche tostadas with choice of small or large size.

Mixed ceviche on a crispy tostada, with options of small or large sizes.

Grande/ large

Shrimp with octopus

Shrimp, octopus, oysters

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that America loves.

Mexican flavored water

Jarritos soda available in tamarind, lime, fruit punch, pineapple, mandarin flavors.

Golden fried pastry dusted with cinnamon sugar

Taco, rice and beans.

Quesadilla, rice and beans.

Quesadilla and french fries.

Con papas, breaded shrimp with french fries.

Chicken fingers and fries

Grilled fish and fries

Con arroz y frijoles. with rice & beans

Burrito filled with a blend of meats and taco with ground beef, both encased in soft tortillas, typically includes cheese.

Con arroz y frijoles. mini burrito, rice & beans